Rabu, 18 Maret 2015

! Download PDF Copykat.com's Dining Out At Home Cookbook 2: More Recipes for the Most Delicious Dishes from America's Most Popular Restaurants, by Stepha

Download PDF Copykat.com's Dining Out At Home Cookbook 2: More Recipes for the Most Delicious Dishes from America's Most Popular Restaurants, by Stepha

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Copykat.com's Dining Out At Home Cookbook 2: More Recipes for the Most Delicious Dishes from America's Most Popular Restaurants, by Stepha

Copykat.com's Dining Out At Home Cookbook 2: More Recipes for the Most Delicious Dishes from America's Most Popular Restaurants, by Stepha



Copykat.com's Dining Out At Home Cookbook 2: More Recipes for the Most Delicious Dishes from America's Most Popular Restaurants, by Stepha

Download PDF Copykat.com's Dining Out At Home Cookbook 2: More Recipes for the Most Delicious Dishes from America's Most Popular Restaurants, by Stepha

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Copykat.com's Dining Out At Home Cookbook 2: More Recipes for the Most Delicious Dishes from America's Most Popular Restaurants, by Stepha

YOU LOVE RESTAURANT FOOD…WHY NOT MAKE IT AT HOME?
Packed with recipes for all your favorite entrées, appetizers, soups, salads and desserts from America’s most popular restaurants*, this book shows how to re-create mouthwatering dishes in your own kitchen. With over 200 recipes, CopyKat.com’s Dining Out at Home 2 makes it easy as pie to cook classic restaurant dishes like:
• Boston Market® Sweet Potato Casserole
• Cracker Barrel Old Country Store® Chocolate Pecan Pie
• IHOP® Bacon Temptation Omelets
• Olive Garden® Chicken Gnocchi Soup
• Starbucks™ Eggnog Latte
• Cheddar’s Casual Café® Texas Cheese Fries
• Outback Steakhouse® Spinach and Artichoke Dip
• P.F. Chang’s China Bistro® Lettuce Wraps
• Arby’s® Grilled Chicken and Pecan Salad Sandwich
Find the ideal recipe for any occasion with the book’s wide range of impress-your-guest dishes, quick-and-easy treats, vegetarian options and kid-friendly choices. You can even modify these original recreations to make them healthier while maintaining the delicious taste. Eating in has never been so fun!
*no sponsorship or endorsement by these restaurants

  • Sales Rank: #750495 in eBooks
  • Published on: 2013-05-20
  • Released on: 2013-05-20
  • Format: Kindle eBook

From the Author
This book contains many recipes not available from CopyKat.com the website. Some of the recipes contained in this book are:Arby's Cherry Turnover Arby's Chocolate TurnoverApplebees Triple Chocolate MeltdownCheddar's Casual Cafe Santa Fe DipCheddar's Casual Cafe Sweet Corn off the CobCheddar's Casual Cafe Texas Cheese FriesCold Stone Creamery Cake Batter Ice CreamCracker Barrel Sawmill GravyCracker Barrel Sunday ChickenDairy Queen Banana Split BlizzardDairy Queen Chocolate Cherry Covered BlizzardDairy Queen Peanut Buster Parfait Bar Double Dave's Pizza Works Pepperoni Pizza RollsFurr's Fresh Buffet  Butter Chess Pie Furr's Fresh Buffet  Carrot Souffle Furr's Fresh Buffet  Streusel Topped Pumpkin PieIHOP Bacon Temptation OmeletIHOP Cinna-a-stack PancakesJames Coney Island Baked TotsJames Coney Island French Fries with CheeseJames Coney Island Frito PieJames Coney Island Juicy LucyLogan's Roadhouse Fried MsurhoomsLogan's Roadhouse Horseradish Dipping SauceLogan's Roadhouse Loaded Potato SkinsPanda Express Firecracker Chicken BreastPanda Express Honey Walnut ChickenSaltgrass Steakhouse  Chicken TendersSaltgrass Steakhouse  Lemon Pepper ZucchiniSaltgrass Steakhouse  Range RattlersT.G.I. Friday's Classic Mediterranean HummusT.G.I. Friday's Jasmine RiceT.G.I. Friday's Pretzel Sticks and Beer CheeseT.G.I. Friday's Ultimate MojitoT.G.I. Friday's Vanilla Bean Cheesecake 

From the Back Cover
Packed with recipes for all your favorite entrees, appetizers, soups, salads and desserts from America's most popular restaurants, this book shows to to re-create mouthwatering dishes in your own kitchen.  

About the Author
Stephanie Manley is the founder and recipe master at CopyKat.com. Stephanie grew up in a rural area, where dining out meant a several hour commitment for anything other than a local diner. So she learned to copy recipes to recreate restaurant-tasting food at home for her family. She has also spent several years working in a variety of restaurants.

Most helpful customer reviews

55 of 57 people found the following review helpful.
You can make copies of some of the most popular restaurant's signature dishes right in your own kitchen.
By Kathryn E. Etier
[...] is a website where one can find over 1500 recipes that duplicate famous offerings from popular restaurants (mostly chains), as well as a few from grocery stores and products on grocery store shelves that are better fresh than made from a box. The question some may ask is, "Why would you make Boston Market meatloaf at home when you can just go over to Boston Market and have it?" Good question.

Many people have visited, but do not live near, the Olive Garden, Outback Steakhouse, Cracker Barrel Old Country Store, or Boston Market (among the many restaurants included in Dining Out at Home). Cravings for Outback's Queensland Chicken and Shrimp or Rainforest Café's Caribou Coconut Chicken (pictured) may not be strong enough to warrant the round trip to a distant restaurant.

No one can promise that the Wendy's Chili copy you make will taste exactly like the chili you get at Wendy's, but then again, it's not made with chopped-up, leftover hamburgers and is, in fact, a whole lot better than the original. Home chefs are not guaranteed restaurant results, but most of the dishes are equal to the originals or close enough to satisfy that T.G.I. Friday's Nine-Layer Dip jones from which one suffers.

The techniques for creating the poser dishes are not difficult, however some of the recipes are complex and require a multitude of ingredients. The time spent in the kitchen for a few of the recipes will exceed the time it takes to order dinner and eat it in the restaurant. However, for those who actually enjoy cooking, there's lots of fun to be had in recreating popular dishes, as well as reinventing them. It's important to remember, though, that [...] Dining Out at Home Cookbook recipes are not the original recipes from the source restaurants, but [...] version of those recipes. "No sponsorship or endorsement by, or affiliation with, the trademark owners is claimed or suggested by the author or publisher."

Recipes for dips, desserts, entrees, drinks, salads, and side orders are included in this collection. In addition to the restaurants already mentioned, others inspiring recipes are Jack in the Box, Red Lobster, The Cheesecake Factory, Chili's, IHOP, Brennan's, Hooters, Cinnabon, and many others.

31 of 31 people found the following review helpful.
A recipe book for everyone
By Elise Smith
If you are looking for a recipe book that is easy to read, contains delicious recipes from your favorite restaurants, and can actually help you make choices when eating at these restaurants, this is the book.
The recipe ingredients are easy to find at your local stores. The preparation and cooking instructions are clear and concise.
The names of the restaurants are all listed in the back of the book, and contents and a helpful guide in the front of the book
The author is Stephanie Manley, and she has created a wonderful recipe book, that makes cooking, not only delicious, but fun.

13 of 13 people found the following review helpful.
Yummy! I don't know what to make first!
By Mom and teacher
A fan of copykat.com, I had been anticipating the release of Stephanie's new Dining Out at Home Cookbook. It arrived in the mail today and I immediately started browsing through.
The first thing I noticed was how the book is organized. It is set up very traditionally with a section for appetizers, soups, desserts, etc. There is even a drink section! There are also cute little icons used throughout the book to denote cocktail party, meat lovers, game day, vegetarian, etc.
I was delighted to see the vegetarian icon because, wouldn't you know I gave up meat just yesterday?!
I would suspect that many vegetarians would not look twice at this book, but I am very pleased with the vegetarian options.
I am immediately drawn to the fried rice, the squash casserole, and the fried shrooms. There are still others that could be made without the meat. I understand they would no longer be true CopyKats, but they would make a vegetarian very happy. I'm looking at the skillet cabbage. Yum! Vegetarians could leave out the bacon and still have a delicious side or maybe even a main dish. That said, if you're a vegetarian, this still may be worth a look.
My favorite part of this book (aside from the recipes) is the index. I'm a teacher. I just can't help myself! There is an alphabetical recipe index and also a listing of recipes by restaurant. How fun! That is exactly what I wanted to see and it was there! I am really enjoying reading the different options from each restaurant. It feels very familiar and comfortable, yet I feel like someone let me in on a big secret. Oh my Goodness! Banana Bread French Toast! I have to go cook something right now! ;)

See all 131 customer reviews...

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